Archive | Maroun Chedid

The Maroun Chedid Blog
'Because Cooking is a Fine Art'

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  • The Holiday Menu is Here!
    17Dec
    It is my pleasure to share with you our second edition of the Maroun Chedid holiday menu. Following our great success with last year’s edition, we have kept some of your favorites and added new menu ideas that will answer all your catering needs. This year, we have partnered with Les Caves de Taillevent to bring you the best of wines and champagne. This collaboration is bound to please foodies and wine lovers alike. Discover our wine and food pairing suggestions and share this unique  and exclusive sensory experience with your guests at find out more
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  • Maroun Chedid and Les Caves de Taillevent
    12Dec
    Maroun Chedid and Taillevent have the pleasure to announce their exciting new collaboration for the end of year 2014 and year 2015. find out more
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Most read articles
  • Chicken Ras Asfour, Basil Pesto
    1Sep
    A traditional Lebanese dish that is typically part of every ‘Me... find out more
  • Walkman Bar & Restaurant
    25Oct
    We’re proud to feature this month our latest project in Lebanon: Walkman... find out more
  • Prestigious International Culinary Award
    28Oct
    Last October, Mr. Chedid was awarded in Lyon the Trophee de 'Chef de L'annee... find out more