Blog | Maroun Chedid

The Maroun Chedid Blog
'Because Cooking is a Fine Art'

  • Iftar of the Ministry of Foreign Affairs
    Ritage by Maroun Chedid and the Maroun Chedid Cooking Academy at the Iftar of the Ministry of Foreign Affairs. #tasty_lebanon find out more
  • Maroun Chedid at LDE 2018
    Maroun Chedid gives an inspiring talk about his professional journey at this year's edition of the Lebanese Diaspora Energy Conference. View this video and find out more about his international achievements as he works to promote Lebanese Mediterranean cuisine in the world. find out more
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  • Valhrona & Les Vergers Boron at the Maroun Chedid Cooking Academy
    Last April 2nd, Valhrona & Les Vergers Boron hosted a special tea time with Chef Michel Willaume at the Maroun Chedid Cooking Academy. Renown chefs, bloggers and media gathered around a delicious high tea that celebrated both brands and the art of desserts. Two pastry making workshops for professionals were spread across two days and were held at the academy. find out more
  • Guerlain Middle East at the Academy
    Guerlain launches two new perfumes: Mon Guerlain & L’Homme Ideal at the Maroun Chedid Cooking Academy.  A beautiful day that was inspired by the different perfume fragrance notes: vanilla, almonds, orange & cardamom. 21 ladies learned how to prepare the chef's signature dishes that were based on these notes. On the menu: Beetroot Carpaccio with Orange Wedges and Balsamic and Vanilla dressing, Chicken a l’Ancienne with Cardamom and Roasted Almonds. All in all a memorable experience where guests learned all about the perfumes’ notes through find out more
Most read articles
  • Chicken Ras Asfour, Basil Pesto
    A traditional Lebanese dish that is typically part of every ‘Me... find out more
  • Walkman Bar & Restaurant
    We’re proud to feature this month our latest project in Lebanon: Walkman... find out more
  • Prestigious International Culinary Award
    Last October, Mr. Chedid was awarded in Lyon the Trophee de 'Chef de L'annee... find out more